Culinary Manager- Brambleton, VA

Another Broken Egg Cafe isn't your typical breakfast, brunch, or lunch restaurant. Our passion is delivering uncompromising, southern-inspired culinary innovation and "craveably" delicious dishes. On our menu, you will find chef-inspired, breakfast, brunch, and lunch dishes as well as hand-crafted cocktails, spiked cold brews, mimosas and a full bar. We treat each other, our guests, and our communities like friends and family. We’re passionate about delivering a consistent and authentic guest experience, and we know we accomplish more when we work together. Everyone on our team is empowered to make our business better, and we invest in the growth of those who bring our purpose to life every day.

Job description:

The Culinary/Kitchen Manager plays a critical leadership role in ensuring the cafe operates efficiently, profitably, and in alignment with brand standards. This leader

supports daily operations with a primary focus on kitchen execution, food quality, team development, and guest satisfaction. Reporting directly to the General Manager, the Culinary Manager will oversee back-of-house (BOH) staff, manage food costs and inventory, and maintain the standards of the cafe’s innovative and chef-curated menu offerings. This role requires a blend of culinary expertise, leadership, and operational management to deliver an exceptional dining experience and is ideal for a hands-on leader who thrives in a fast-paced, elevated brunch environment and is passionate about both culinary excellence and hospitality.

Key Responsibilities:

Culinary & Kitchen Leadership

Operations Support

Guest Experience

Financial & Inventory Management

Compliance & Safety

Team Development

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